5 min.Oat Flour
Have you ever needed Oat Flour for a recipe but didn’t have any and you don’t have time to run to the grocery store? Ive GOT YOU! There is a quick and easy way to make Oat Flour using just ONE ingredient. Rolled Oats. Use old fashioned oats or quick cooking oats. The process is the same. Most bakers prefer using old fashioned oats because they are less processed. You can use the same process to make Rice Flour, Almond flour, even Coconut flour.
Ingredients:
Instructions:
Measure the amount of Oats you need plus a little bit extra just in case. (1 cup oats = 1 cup oat flour)
Add Oats to a high speed blender (I use this one) It IS worth every penny. Ive had mine for years and use it daily
Blend oh medium high until you reach the desired consistency.
Sift flour thru a fine mesh sifter (I like this one)
Store in a sealed airtight container. I prefer glass (like Ball Or Ker glass jars). Can be stored for up to 3 months.
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